Mad Cat Spicy Salsa
• 2 cups chopped fresh tomatoes (canned whole tomatoes can be used, just drain the juice before adding)
• 1 small red onion
• 1-5 oz. bottle Mad Cat Hot Sauce
• 2 Tbsp. fresh cilantro, chopped
Combine all ingredients and let sit for 1 hour in the refrigerator. Serve with your favorite chips. For added heat add a few drops of Mad Dog Inferno.
