Habanero Death Rain Burgers
• 1 2 oz. bag of Habanero Blair's Death Rain Potato Chips
• 1 tsp. Blair's Death Rain dry spice
• 1 package Liptons Garlic & Herb soup mix
• 1 pound 85 percent lean ground beef
• 2 Tbls. worcestershire sauce
• 6 oz. cheddar cheese, shredded
• 6 roasted jalapenos
In a large bowl, crush Habanero Death Rain Potato Chips. Add spices and mix thoroughly with ground beef. Add worcestershire sauce. Allow mixture to stand in refrigerator for at least fifteen minute. Make patties and grill to your liking. Top with cheddar cheese and a roasted jalapeno for garnish.