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Maison Louisianne Creole Products

New Orleans' own Michael Reese II founded Maison Louisianne Creole Products in 1984. Since then it has grown steadily, manufacturing cajun products with extensive regional, national, and international distribution.
Chef Reese traces his cooking secrets back through many generations of Louisiannians. Legend holds that Michael's great-great-grandmother learned the original recipes from the daughter of a plantation cook in the 1850's.

Creole Hot Pepper Sauce Creole Hot Pepper Sauce
Winner "Best Louisiana Style Pepper Sauce" at the 1998 Fiery Food Show. Thick, rich and full of...
Medium
Price: $6.50
Creole Mustard Creole Mustard
The recipe for this award winning, deliciously addictive mustard comes from a secret cajun recipe that dates back...
Medium
Price: $5.50
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