The definitive guide to hot sauces! Jennifer Trainer Thompson exposes the heat level, regional style, ingredients, flavor and history of over 130 sauces, with 30 extra hot recipes. With heated wit and searing tastes bursting from every page, The Great Hot Sauce Book is the essential companion hot sauce fans have been waiting for! Keep your fire extinguisher handy for this one. Paperback, 144 pp.
Item #: 1405 |
