Rasta Rub Jerk Seasoning
Salt free and all natural, this natty little blend of Jamaican seasonings contains allspice and real scotch bonnet peppers to add mouth watering Caribbean flavor to pork or chicken. Tastes great on seafood, too! Packaged in a nifty stay-fresh tin.
How to use: Rub one tablespoon Rasta Rub onto each pound of uncooked meat, poultry or fish. Add wet marinade ingredients such as oil, citrus juices, and rum. Season with salt if desired. Grill, bake, roast or broil.
Ingredients: Garlic, sugar, allspice, pepper, nutmeg, cinnamon, thyme, onion, scotch bonnet pepper.My mouth is watering...show me a
Rowdy Rasta Recipe..!Purchase by the tin:
Item #: 608
Size: 2.75 oz.
Price Ea.
$6.50Purchase by the case and save:
Case of 12
Item #: 608C
Price / Case:
$66.00Price Ea.
$5.50
