Bayou Rub Cajun Seasoning
Secret cajun seasoning blends are the personal stamp of revered cooks in Louisiana's backroads and delta. Bayou Rub is a rustic yet refined blend of sweet paprika and spicy hot pepper with savory thyme, oregano, garlic and onion, capturing the seductive essence of this great regional cuisine. Use for blackening meat, poultry and seafood. Stir into jambalayas, fricassees and etouffes.
How to use: For blackening or grilling, rub each pound of uncooked food with 1-2 tablespoons Bayou Rub. Add wet marinade ingredients if desired. Use as a seasoning in Cajun and Creole recipes.
Ingredients: Paprika, garlic, onion, black pepper, red pepper, thyme, oregano, lemon peel, natural hickory woodsmoke.My mouth is watering...show me a
recipe that'll have my tastebuds dancing the two step..!Purchase by the tin:
Item #: 036
Size: 2.5 oz.
Price Ea.
$6.50Purchase by the case and save:
Case of 6
Item #: 036C
Price / Case:
$33.00Price Ea.
$5.50
